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Registros recuperados: 41 | |
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Fletcher, Stanley M.; Nadolnyak, Denis A.. |
In this paper, we make an attempt to rationalize the strategic behavior of major peanut exporting and importing countries in the framework of imperfectly competitive markets with the focus on the global and inter-American peanut trade. This study is motivated by the fact that liberalizing imperfectly competitive and often distorted markets can have unorthodox effects, in particular increase the incentives to overuse certain trade policies. The results suggest that the South American peanut producers stand to benefit from the reductions in the U.S. peanut production supports but, paradoxically, preservation of a tariff may still be mutually welfare enhancing. In the broader context of global peanut trade, multi-lateral tariff reduction increases the... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Trade; Peanuts; Strategic behavior; Tariffs; TRQs; Subsidies; International Relations/Trade. |
Ano: 2005 |
URL: http://purl.umn.edu/19460 |
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SUASSUNA, T. de M. F.; CARTAXO, C. B. da C.; GONDIM, T. M. de S.; BABANA, AMADOU HAMADOUN; BORIN, A. L. D. C.; SUASSUNA, N. D.; COUTINHO, W. M.; ALMEIDA, R. P. de; DI STEFANO, J. G.; TRAORÉ, D.; MAIGA, K.; DIARRA, O.. |
L'arachide est un oléagineux très important pour l'alimentation humaine et animale, en tant que source d'énergie, de protéines, de vitamines et de minéraux. Cependant, les arachides sont sensibles à la contamination par les aflatoxines: substances toxiques produites par des champignons du genre Aspergillus, avec des effets cancérigènes, mutagènes et tératogènes. Dans ce contexte, les bonnes pratiques agricoles dans la production d'arachides visent à réduire le risque de contamination par les aflatoxines. Dans l'ensemble, la qualité et la sécurité de la production exigent des connaissances sur la gestion des cultures et post-récolte, afin d'éliminer les conditions favorables aux champignons producteurs d'aflatoxine dans les étapes de production, récolte,... |
Tipo: Documentos (INFOTECA-E) |
Palavras-chave: Amendoim; Aflatoxina; Doença de Planta; Contaminação; Peanuts. |
Ano: 2018 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1099148 |
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Nadolnyak, Denis A.; Fletcher, Stanley M.; Revoredo-Giha, Cesar. |
In the paper, alternative contractual arrangements between crop producers and processors are evaluated with a view of addressing the major issues present in peanut markets in the U.S., the major EU supplier of high quality peanuts. The issues are the thinness of the spot markets and the absence of quality premiums, both of which impair market efficiency. Results indicate that introducing contracts with a system of quality differentials creates incentives for producer self-selection to participate in the post harvest cash market. Moreover, in the presence of sufficiently high common production risk, tournament contracts are more efficient and preferred by the producers than the standard fixed premium schedules. |
Tipo: Conference Paper or Presentation |
Palavras-chave: Contracts; Tournaments; Efficiency; Spot markets; Peanuts; Marketing. |
Ano: 2005 |
URL: http://purl.umn.edu/24703 |
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Revoredo-Giha, Cesar; Nadolnyak, Denis A.; Fletcher, Stanley M.. |
The elimination of the marketing quota system that regulated the peanut market since the 1930s has been accompanied by the emergence of marketing contracts between farmers and peanut buyers (mainly peanut shellers). Two types of contracts have been observed, forward contracts for delivery at harvest or at a later date and option to purchase contracts. We analyze the clauses of contracts used by major shellers in order to infer the motivation behind these contracts (i.e., risk sharing, reduction of transaction costs, improve coordination, exercise of market power, etc.). The analysis points out that the main role of the contracts is to replace the marketing structure existing prior the 2002 Farm Act, where peanut marketing was quite regulated. In this... |
Tipo: Working or Discussion Paper |
Palavras-chave: US agriculture; Agricultural marketing; Peanuts; Economics of agricultural contracts.; Agricultural and Food Policy; Crop Production/Industries; Marketing. |
Ano: 2005 |
URL: http://purl.umn.edu/31930 |
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Chen, Changping; Fletcher, Stanley M.. |
This study analyzed the potential economic impacts of the FAIR Act under GATT and NAFTA on the U.S. peanut industry. Results indicate that the economic impacts of the new program combined with the trade agreements are profound on the peanut industry in both short and long terms. Changes of the peanut program could decrease peanut producers' farm income substantially, eliminate government financial costs related to excessive quotas, and transfer peanut growers' program benefits back to peanut consumers. Increasing imports of foreign peanuts due to free/reduced trade barrier agreements would transfer peanut producers' program benefits to domestic peanut importers and foreign exporters who sell peanuts to the U.S. Note: Tables 3 and 4 not included in... |
Tipo: Working or Discussion Paper |
Palavras-chave: Economic impacts; FAIR Act; Peanuts; Quota; Support price; Agricultural and Food Policy; Crop Production/Industries. |
Ano: 1997 |
URL: http://purl.umn.edu/16698 |
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Shurley, W. Donald. |
Peanuts accounted for 34 percent of Georgia’s crop income and 13 percent of the State’s total farm income in 1992. The total economic impact of peanut production to the Georgia economy is $1.16 billion annually. Per acre, peanuts provide 2.8 times the debt serving capacity of cotton, 6.1 times that of soybeans and 16.4 times that of corn. The peanut price support and quota program adds economic stability to local economies. The value of peanut quota adds an estimated $48 million to Georgia farmland values, which provides collateral for agricultural lenders. A reduction in peanut prices would adversely reduce farm income and cash-flow, quota values, land values, and the real estate tax base of rural communities. Adverse changes may not alter the comparative... |
Tipo: Journal Article |
Palavras-chave: Peanuts; Peanut programs; Production cost; Farm price supports; Production quotas; Georgia farm income; Agribusiness; Crop Production/Industries. |
Ano: 1993 |
URL: http://purl.umn.edu/62331 |
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Teixeira,Gerlinde Agate Platais Brasil; Antunes,Danielle Mota Fontes; Castro Júnior,Archimedes Barbosa de; Costa,Janilda Pacheco da; Paschoal,Patrícia Olaya; Campos,Sylvia Maria Nicolau; Pedruzzi,Monique de Morais Bitetti; Araújo,Vinicius da Silva; Andrade,Luis Antônio Botelho; Moreno,Silvana Ramos Farias; Nobrega,Alberto Felix Antonio da; Cardoso,Gilberto Perez. |
Food allergy is an adverse reaction that occurs in susceptible people when they eat sensitizing foods and is one of the causes of Inflammatory Bowel Disease (IBD). The effort to understand the induction process of these diseases is important as IBD is increasing worldwide, including in Brazil. The aim of this study was to develop an experimental antigen specific inflammatory process of the gut of mice and rats, using peanut seeds. Animals were immunized with peanut protein extract before their exposure to the in natura peanut seeds. Results showed that systemic immunization with peanut protein extracts rendered significantly higher antibody titers than control groups and that immunized animals submitted to a challenge diet containing peanuts presented time... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Food allergy; Peanuts; Inflammatory bowel disease; Rats; Mice. |
Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132009000300012 |
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Marinoni,Renato C.; Ribeiro-Costa,Cibele S.. |
Ulomoides dermestoides (Fairmaire, 1893) develops in stored food products (peanuts, maize, oats, rice, sorghum, etc.) and breeds successfully in the laboratory. To determine the best conditions for development, experiments were set up in different temperatures and diets, similar to storage conditions of peanuts (Arachis hypogaea L.). The higher viability of individuals and the shorter developmental time were observed in the diet composed of hulls and seeds of fruits at 21 and 24°C. |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Coleoptera; Ulomoides dermestoides; Peanuts; Diet; Temperature; Moisture. |
Ano: 2001 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132001000200004 |
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Registros recuperados: 41 | |
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